The Best Ways to Use Oregano Flakes for Real Flavor
I honestly can't imagine my kitchen without a jar of oregano flakes sitting right next to the salt and pepper. It's one of those workhorse ingredients that does a lot of heavy lifting in so many recipes without really asking for much credit. If you've ever opened a pizza box and caught that specific, savory scent that makes your mouth water instantly, you're already well-acquainted with what this herb brings to the table. It's earthy, a little bit peppery, and has just enough bitterness to balance out rich, fatty foods. ...